Brooklin Schneider asks us to help her find out who planted the Capilano apricots – three apricot trees growing beside the road on 75 Street.
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Denise Chang-Yen (yes, Chris’ mom) asks whether climate change will end up being a net benefit for farms in our area.
Shelley Jodoin-Chouinard asks if the proliferation of lawns in Edmonton has anything to do with the absence of bears in the city.
More on this story: http://letsfindoutpodcast.com/2019/06/26/episode-35-bear-country/
Allan Farrell asks what’s up with a picture of a gold dredge he saw on a plaque downtown, and where the gold in the North Saskatchewan River comes from.
Alison Brooks-Starks asks how folks from Ukraine settled where they did in Canada – was it because the landscapes here looked like places in the Ukraine?
To explore her question, we dug into a stack of academic research. We also went to the University of Alberta’s Pembina Hall to meet Canadian Institute of Ukrainian Studies Director Jars Balan.
That inspired us to try making some juice from kalyna – aka high bush cranberry – berries using this recipe.
Come say hi before NorthwestFest’s May 4 screening of The Trouble With Wolves at 12 PM at Metro Cinema. Use the offer code APN2019 and you’ll get 10% off general admission.
Amandah van Merlin asks how have dams changed our relationship with the North Saskatchewan River. To explore her question, we brought Amandah to the Provincial Archives of Alberta, to dig for files on the two dams upstream of Edmonton: the Brazeau Dam and the Bighorn Dam. We also met up with local writer Billie Milholland, author of Living in the Shed: Alberta’s North Saskatchewan River Watershed.
This year, we’re embarking on a new season of Let’s Find Out, exploring these ideas. We kicked things off with a live show at The Almanac this February. It featured short talks about humans and natural history in the Edmonton area, and games for audience members to play.
In this episode, you’ll hear from Marlena Wyman, Miranda Lucas, Jacquelyn Cardinal, and Hunter Cardinal.
More info and a bevy of pictures and links from the event:
In our second episode, we wondered about the name of a black student in an Edmonton Technical School class photo from 1932. In this episode, Kyle Muzyka explains how he found out the answer.
Earlier in 2018, we hosted a live panel dedicated to one of the most important questions in Edmonton’s food history: how the heck did green onion cakes get so popular in Edmonton? These delicious, flaky, greasy little circles of fried goodness didn’t just magically worm their way into our hearts. This episode, we’re getting a taste of what’s changed for green onion cake master Siu To since that episode.
Back in 2017, Sheila Thomas asked why there was no headstone to mark the grave of Frank Beevers – the first Edmonton police officer killed in the line of duty. This episode, we find out what it’s like to actually see your idea turn into cold, hard, granite reality.